Working directly with the school business development and catering department this was a 2 phase project with a 6 month period between stages. The first phase was a basic upgrade of cooking equipment which provides for a community of over 900 pupils. Phase Two was a complete refurbishment including the modernising of all serveries, painting and decorating, new servery counters, ventilation and food preparation areas, and the incorporation of existing equipment from Phase 1.

Total Project Cost: £44,000.00

AVFC. Training Development

Aberystwyth University, Wales

Worcester Bosch

Battlefield Farm Shop